Welcome to the heart
of tradition
and flavor
Our agriturismo welcomes you in a warm and cozy atmosphere, where rustic charm blends with simplicity and elegance. It’s the perfect place to enjoy special moments, whether you’re looking for a romantic evening for two, a family or friends’ gathering, or a group ready to celebrate the joy of the table…
Our kitchen is open on Fridays and Saturdays for dinner
Restaurant
Welcome to the heart
of tradition
and flavor
It is recommended to book a table.
Phone: 0423 900338 o 349 3279720
This season, we offer a menu that tells the story of our land, filled with authentic flavors and heartwarming dishes. Start with appetizers: our homemade cured meats, “zucca in saor,” sweet and sour vegetables, and crostini with lardo. Then move on to the main courses: from classic potato and pumpkin gnocchi, to tagliatelle with ragù or bean minestrone, a true comfort food.
Among the second courses, you’ll find our famous mixed spit of chicken, pork, and rabbit (available on Saturdays), cotechino with horseradish, or rustic dishes like our homemade sopressa served with polenta and mushrooms. If you prefer a vegetarian menu, try the baked cheese or a selection of mountain cheeses with homemade mustard.
We offer pairings with various Valdobbiadene DOCG wines from our own production, as well as selected red wines.
And then, for the grand finale: crostatas with homemade jams, tiramisu that will win everyone over, apple cake with vanilla cream, or hazelnut biscuits paired with a glass of Torchiato di Fregona DOCG.
Take a break and come live an experience made of good food, warmth, and tradition. Here, every dish is designed to make you feel at home, in a place that will gift you unforgettable moments.
14 febbraio 2025
Sopressa, ossocollo e pancetta della casa
Verdure in agrodolce
Salame fresco su quadrato di polenta grigliata
Involtino di radicchio di Treviso con pancetta e Casatella
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Risotto al radicchio
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Filetto di maiale al forno con erbe aromatiche
Patate al forno e radicchio di Treviso grigliato
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Apple cake with vanilla cream
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Menù € 39 a persona ~ vini esclusi
House-made cured meats Pickled vegetables Crostini with lard Pumpkin "in saor" Mixed appetizer platter - Potato and pumpkin gnocchi with sage, melted butter, and smoked ricotta Tagliatelle with ragù Bean minestrone - Grilled chicken, pork, and rabbit skewers with polenta (only on Saturdays) Cotechino sausage with horseradish Farmer's platter with house-made sopressa, fresh cheese, polenta, and chanterelle mushrooms Cooked cheese with polenta Selection of mountain cheeses with homemade mustard - Homemade jam tart Homemade hazelnut biscuits with Torchiato di Fregona DOCG Apple cake with vanilla cream Tiramisu
Products made with love
We preserve the delicious secrets
of Small Local Productions
Within our farm, we preserve the delicious secrets of Small Local Productions (PPL).
The Small Local Productions (PPL) are certified companies that produce and sell traditional food products within the provinces surrounding their headquarters.
Our business adheres to the PPL (Small Local Productions) Project by the Veneto Region, ensuring the quality and hygiene standards of the food we offer.
Among these products, you’ll find our delicious homemade jams (strawberries, peaches, apricots, apples, and figs).
We use them to prepare desserts and other special recipes at the agriturismo, offer them to our guests at breakfast, and you can also purchase them directly from us and take them home with you!
At our agriturismo, we also manage a small farm, and right now, we have new products available for direct purchase from our butchery activity.
Fresh cotechino, fresh salami, and recently aged sopressa.
We’ve created a range of gift packages for you and your loved ones, with a variety of ideas for every taste... thoughtful, sustainable, and locally-sourced.
🎁✨ Perfect as a Christmas gift for friends, clients, and employees.
Check-in is available from 3:00 PM to 6:00 PM. If you plan to arrive outside these hours, please inform us in advance to ensure better organization and hospitality services management.
Check-out
Guests must vacate the rooms by 10:00 AM on the departure day. If there are any special requests, please communicate them in advance for better organization and hospitality services management. In case of extended stays, an additional charge will be agreed upon based on the room usage
hours.
Payment
During booking, a deposit of 30% of the total stay cost may be required at our discretion. The balance will be requested at check-out. We accept payment in cash, credit cards, or debit cards (Mastercard/Visa).
Cancellation Policy
For cancellations made 15 days before arrival, 100% of the deposit will be retained.
Cancellations made within 6 days before arrival will incur a charge equal to the cost of the first night.
Cancellations made within 3 days before arrival or no-shows will incur a charge equal to the total cost of the stay.
For late arrivals or early departures, 100% of the booked stay will be charged.
For no-shows or failure to inform us, 100% of the cost will be charged.
We accept changes and cancellations only in writing.
Tourist Tax
Since 2014, the Municipality of Valdobbiadene has established a tourist tax for all guests over 14 years old staying in our area. According to the municipal decree of December 2023, the tax is €3 per person per day.
Breakfast
Breakfast is served in the veranda, or during summer, on the outdoor terrace, from 8:00 AM to 9:30 AM, featuring a rich sweet and savory buffet with
homemade and genuine products.
Room Cleaning
To allow for daily cleaning and tidying of the room, we kindly ask you to vacate it by 10:00 AM.
Towels placed on the floor will be replaced, while towels left on the towel racks will be tidied for reuse.
Common Area
The veranda is available for guests who wish to relax, both during the day and evening. A kettle, picnic equipment, cookies, and breadsticks are always available. Lights can be activated behind the side door, which remains open at all times. We recommend not opening the main door and to
turn off the lights when leaving.
Lunch and Dinner
The kitchen is open for dinner on Fridays and Saturdays. Special openings: Easter, Easter Monday, April 25th, May 1st, and August 15th. Reservations
are recommended. We can also suggest a good restaurant and pizzeria within walking distance from our agriturismo.
Internet
Guests can connect to the internet in the interior areas of the property via free Wi-Fi.
Parking
The parking area is not supervised but is located within the property. While there are no particular risks, we recommend locking the cars and not
leaving valuables inside.
Guest Obligations
Guests are kindly asked to behave in a way that respects the peace and relaxation of other guests. Specifically, we ask that you refrain from walking
with shoes inside the rooms.
Respect for the property, other guests, and animals is appreciated.
It is forbidden to bring non-registered persons into the rooms or common areas, unless by prior arrangement. Smoking is not allowed inside the
rooms or common areas, nor the use of heating devices, irons, open flames, coffee machines, or travel fridges.
We recommend always locking the entrance door to the rooms.
Pets
Pets are not allowed in the rooms. For guests wishing to dine with their pets, we offer the veranda. Reservations are recommended.
Additional Services
A free visit to the winery is available. Wine tastings of the estate’s products are available for a fee and by reservation. Alternatively, guests can ask for
information on tours, maps, and local excursions. For any requests, feel free to contact our staff.
By confirming the reservation, the above conditions are considered accepted.
